This is an easy to make cinnamon peach Jello shot that features Fireball. You could also substitute any other cinnamon whisky or liquor to make this jello shot.
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Southern Peach Jello Shot Recipe
1 package peach jello
1 cup water
1/4 cup Fireball whisky
1/2 cup cream soda
1. Bring water to boil. Add jello package and mix thoroughly.
2. Add whisky and soda. Mix.
3. Pour into 2 oz portion cups*.
4. Refrigerate 2-5 hours until set.
*If you have trouble finding portion cups, or you need to buy a lot, we recommend getting them in packs of 100-200 on Amazon. The portion cups with lids work best, because you can stack them in the refrigerator and they travel well if you’re taking them to a party.
They looks something like this. They are also good to use at home for dipping sauces.